Organic Peranzana Olives

Organic Peranzana Olives

olive-peranzana-bio-larocca-fs

Origin

Italy

Cultivar

Paranzana

Descrizione

Ancient variety grown in an area within Tavoliere delle Puglie, in the countryside of Torremaggiore. They are picked from centuries-old olive trees, that have been sculpted over time by the force of the wind. This type of cultivar is highly sought after for its unmistakably unique structure.

Ingredients

Olives, water, salt. Acidity regulator: citric acid.

 

After opening instruction

After opening, keep in the fridge and use within 15 days

 

Typical nutritional values for 100g of drained product

Energy 1076kJ / 262kcal
Fat 26.7g, of which saturates 4.3g
Carbohydrate 1,1g of which sugars 0g
Fibre 5g
Protein 1.6g
Salt 3.45g

Certifications

Kosher OU
ORGANIC

Our packaging

Food Service
Rectangular tray

1,25Kg – 2,5Kg – 4Kg

Bucket

2Kg – 4,5Kg

Bin

140Kg

For more info